Product Service Code

8905MEAT, POULTRY, AND FISH

Total tracked spending: $16.8B

Spending Trend

$3.3B
FY2020
$2.3B
FY2021
$2.7B
FY2022
$2.8B
FY2023
$2.8B
FY2024
$2.7B
FY2025
$237.6M
FY2026

Top Contractors

Top Agencies

Top NAICS Categories

CodeDescriptionObligationsContracts
311812COMMERCIAL BAKERIES$4.5B244998
311611ANIMAL (EXCEPT POULTRY) SLAUGHTERING$4.4B2386
311615POULTRY PROCESSING$3.7B1892
311999ALL OTHER MISCELLANEOUS FOOD MANUFACTURING$2.9B175204
311710SEAFOOD PRODUCT PREPARATION AND PACKAGING$1.6B416
311612MEAT PROCESSED FROM CARCASSES$426.0M900
311991PERISHABLE PREPARED FOOD MANUFACTURING$283.4M6673
424410GENERAL LINE GROCERY MERCHANT WHOLESALERS$127.1M2870
311511FLUID MILK MANUFACTURING$53.6M2262
311513CHEESE MANUFACTURING$24.7M10